menu changes daily | last updated 03/06/2021
Order directly for delivery through Uber Eats, Doordash or Skip the Dishes, or for pick-up via Ambassador. We also serve Weekly Feasts, available for pre-order pick-up, or have it delivered with a small fee via email to toreservation@momofuku.com.
MAINS
Sichuan Sesame Salad — napa cabbage, carrots, winter radishes, and toasted sesame with a tingly tahini dressing 14
Grilled Octopus & Citrus Salad — grilled octopus and honey pomelo with fish sauce caramel and peanut crunch 18
Kojin’s Fried Rice — garlic fried rice with egg, furikake, house-made spam and pork fat 16
Pork & Pea Wontons — handmade wontons filled with heritage pork shoulder, pea tendrils, and water chestnuts served with a roasted bone stock 18
Honey Smoked BBQ Pork — slow roasted heritage pork shoulder with honey and hoisin glaze 38
Roasted Peanut Satay Half Chicken — brined and roasted bone in chicken, roasted peanut satay sauce, assorted pickles, charred lime 27
Roasted Peanut Satay Whole Chicken — brined and roasted bone in chicken, roasted peanut satay sauce, assorted pickles, charred lime 53
SNACKS
Spicy Fries — spicy fries, triple cooked with our big kahuna mayo 6.75
Fried Confit Duck Wings — confit duck wings fried and covered in sticky black vinegar and tingly mala spice, topped with fresh mint 12
Charred Market Greens — market greens charred in black pepper sauce and fresh ginger 12
Mini Smoked BBQ Pork Rice Bowl — a snack-sized fun rice bowl with fried egg, sliced BBQ pork, and steamed greens 12
SWEETS
Baked Butter Mochi — baked sticky sweet rice cake, pan fried to order. Served with coconut caramel custard and passion fruit jam 12
PANTRY ITEMS
Kimchi (8 oz.) 7
Extremely Spicy Sauce (8 oz.) 8
CJ’s Hot Sauce (8 oz.) 8
Ginger Scallion Sauce (8 oz.) 8
Emerald Grasslands Unsalted Grass Fed Butter (250 g) 10
DRINKS
REFRESHMENTS
Soft Drinks 3
Bottled Water, Eska, 500ml 2
San Pellegrino or Acqua Panna, Italy, 750ml 7
BEER
Peach Ale, Oast House x Momofuku, Niagara, Ontario, 473ml 6.5
New England Pale Ale, Great Lakes Brewery ‘Burst’, Toronto, Ontario, 473ml 4
Blonde Lager, Great Lakes Brewery, Toronto, Ontario, 473ml 4
Pilsner-ish, Blood Brothers ‘Bloodvar’, Toronto, Ontario 355ml 5
WINE SPRITZ
Wine Spritz, Ramona ‘Ruby Grapefruit’, Italy, 250ml 8
WINES BY THE BOTTLE
WHITE
Chardonnay, Cooke Brothers ‘Shoenthal Vineyard’, Adelaide Hills, Australia, 2017 48
Godello, R. Palacios ‘Louro’ Valdeorras, Spain, 2017 55
Chenin Blanc, Angeli ‘La Lune’ Vin De France Loire, France, 2016 80
Riesling, Heymann-Löwenstein ‘Röttgen’ Großes Gewächs Mosel, Germany, 2016 85
Palomino, Equipo Navazos & Niepoort, ‘Navazos Niepoort’, Andalucia, Spain, 2015 48
ROSÉ
Nero D’avola, Barraco ‘Rosammare’ Sicilia Rosato, Sicily, Italy, 2018 40
Mourvèdre, Grenache + Cinsault Tempier Bandol Provence, France, 2017 68
RED
Pinot Noir, Liger-Belair ‘Les Grands Chaillots’Burgundy, France, 2014 65
Syrah, Cuilleron ‘Bassenon’ Côte Rôtie Rhône, France, 2016 120
Cabernet Sauvignon, Matthiasson Napa, USA, 2017 130
Garnacha & Carigan, Meritxell Palleja ‘Nita’, Priorat, Spain, 2018 48
MAGNUMS (1500ml)
Champagne Blend, Hinterland ‘Les Etoiles’ Sparling Wine, PEC, Canada, 2009 150
Mourvedre + Cinsault, Pibarnon Bandol France, 2017 135
Chenin Blanc, A. Lambert ‘Clos De Midi’ Saumur Loire, France, 2017 88
Magliocco, L’acino ‘Sputnik 1’ Calabria, Italy, 2018 80
Gamay, Descombes Beaujolais, Morgon, France, 2016 98
Cabernet Franc, Tawse ‘Van Bers’ Niagara, Ontario, 2012 120
Barbera, Bondonio D’Asti Piedmont, Italy, 2018 125
Merlot + Cabernet, Poggio Di Guardia, Tuscany, Italy, 2016 150
Cabernet Franc, Olga Raffault ‘Les Picasses’, Chinon Loire, France 150
Cabernet Sauvignon, Aristos ‘Duque D’a’, Rapel Valley, Chile, 2012 285
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